Swedish Cheese Pie

May 08, 2023May 8, 20230 2

Scrumptious Swedish Cheese Pie Recipe

by The Chefin Pie

Prep

15 min

Cook

55 min

Ready In

70 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

435

Sugar

17g

Fat

31g

Swedish Cheese Pie is a classic dish that has been enjoyed in Sweden for centuries. This pie is a perfect blend of sweet, creamy, and nutty flavors. The pie filling is made with cottage cheese, eggs, sugar, and cream, baked in a crispy pie crust and topped with toasted almonds. It's typically served as a dessert after dinner or at social gatherings such as parties and celebrations. This recipe is an easy-to-follow version of the traditional Swedish Cheese Pie that you can make at home.

Instructions

1.	Preheat the oven to 350°F (180°C).
2.	In a blender, puree cottage cheese until smooth.
3.	Add eggs, flour, sugar, and light cream, blend until well combined.
4.	Pour mixture into an unbaked 9-inch pie shell and sprinkle with finely chopped almonds.
5.	Bake for 50-55 minutes, or until the filling is set. Let cool to room temperature before serving.

PROS

Swedish Cheese Pie is a deliciously creamy and sweet dessert that is loved by all.

It’s easy to make and requires minimal preparation.

It can be made a day ahead, making it a convenient dessert for parties.

CONS

This pie is high in calories, fat, and sugar.

It should be enjoyed in moderation as part of a balanced diet.

It’s also not suitable for those who are lactose intolerant or allergic to nuts.

HEALTH & BENEFITS

Swedish Cheese Pie contains calcium, protein, and vitamin A, which are essential for maintaining healthy bones and teeth.
Almonds are rich in healthy fats, fiber, and vitamins, while also being a good source of protein and antioxidants.

	1 unbaked 9-inch pie shell
	2 cups cottage cheese
	3 large eggs
	1/4 cup unbleached flour , Sifted
	1/4 cup sugar
	1 cup light cream
	1/2 cup toasted almond , finely chopped