Grammie Miller’s Swedish Apple Pie

May 08, 2023May 8, 20230 3
Grammie Miller's Swedish Apple Pie: A Classic Dessert Recipe
in Dessert

Prep

20 min

Cook

30-40 min

Ready In

60-70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

10 -12 apples , depending on size
2 tablespoons sugar
2 teaspoons cinnamon
1 1/2 cups melted margarine
2 cups sugar
1 cup chopped walnuts
2 cups flour
1 pinch salt
2 eggs

Nutrision Information

Servings Per Recipe
12
Calories
444
Sugar
38g
Fat
22g
Grammie Miller's Swedish Apple Pie is a classic dessert recipe that has been passed down through generations. The combination of tart apples, sweet sugar, and warm cinnamon creates a comforting dessert that is perfect for cold winter nights or special occasions. This dessert is often served with a dollop of whipped cream or a scoop of vanilla ice cream to balance out the flavors.

Instructions

1.Preheat oven to 350°F.
2.Peel, core, and thinly slice the apples.
3.In a small bowl, mix together 2 tablespoons sugar and 2 teaspoons cinnamon.
4.In a separate bowl, mix melted margarine, 2 cups sugar, chopped walnuts, flour, salt, and eggs until well combined.
5.Grease a 9x13 inch baking dish and spread half of the batter in the bottom.
6.Layer the sliced apples on top of the batter and sprinkle with the sugar and cinnamon mixture.
7.Spread the remaining batter on top of the apples.
8.Bake in preheated oven for 30-40 minutes or until golden brown on top.

PROS

Grammie Miller’s Swedish Apple Pie is a classic dessert recipe that is both sweet and savory.

The combination of apples, walnuts, and cinnamon creates a delicious flavor that is perfect for any occasion.

CONS

This dessert is high in sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

The recipe also contains margarine, which is a source of trans fats that may increase the risk of heart disease.

HEALTH & BENEFITS

Although this dessert is not particularly healthy, the apples in the recipe provide various health benefits.
They are a good source of fiber and vitamin C, which can help support the immune system and promote digestive health.

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