Swedish Chocolate Balls II

May 08, 2023May 8, 20230 3

Swedish Chocolate Balls II recipe for a delicious and easy snack

by The Chefin Appetizer

Prep

10 min

Cook

0 min

Ready In

70 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

170

Sugar

11g

Fat

Swedish Chocolate Balls II are a classic Swedish snack that is popular throughout Scandinavia. The recipe is simple and uses only a few ingredients, making it an easy and convenient snack for any time of day. The oats in this recipe provide fiber, which can help you feel full longer and aid in digestion. The cocoa in this recipe has been linked to reducing inflammation and improving brain function. These energy balls are perfect for a midday snack or for satisfying a sweet tooth.

Instructions

1.	In a mixing bowl, cream the butter and sugar together.
2.	Stir in the oats, cocoa powder, coffee, and vanilla sugar until well combined.
3.	Form small balls of the mixture with your hands.
4.	Roll the balls in coconut until they are well coated, and place them in the refrigerator to chill for an hour.

PROS

Swedish Chocolate Balls II are a quick and easy snack that requires only a few ingredients.

The oats in this recipe provide fiber, which can help you feel full longer and aid in digestion.
The cocoa in this recipe has been linked to reducing inflammation and improving brain function.

CONS

This snack is high in sugar and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The oats in this recipe provide fiber, which can help with digestion and promote feelings of fullness.
The cocoa in this recipe contains antioxidants and has been linked to reducing inflammation and improving brain function. However, it is important to note that these benefits are limited in the context of a recipe that also includes sugar and fat.

	1/2 cup butter
	1/2 cup sugar
	1 1/2 cups oats
	3 tablespoons cocoa powder
	3 tablespoons cold strong coffee
	1 tablespoon vanilla sugar
	coconut