Raspberry Linzer Cookie Cups

May 08, 2023May 8, 20230 4

Delicious Raspberry Linzer Cookie Cups perfect for any occasion

by The Chefin Cookie

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	1 1/2 cups unsalted butter
	1 cup confectioners ' sugar
	2 teaspoons vanilla extract
	1/2 teaspoon salt
	3 cups all-purpose flour
	2 tablespoons all-purpose flour
	1 1/2 cups pecans ( toasted and ground finely in food processor )
	2 jars red raspberry jam with seeds

Nutrision Information

Servings Per Recipe

Calories

219

Sugar

19g

Fat

15g

Raspberry Linzer Cookie Cups are a fun twist on the traditional Linzer cookie. They are made with a buttery shortbread crust and filled with sweet raspberry jam. These cookies are perfect for any occasion, whether you're hosting a dinner party or simply enjoying an afternoon snack with friends and family. The best part? They can be made in advance and stored in an airtight container for up to a week, so you can enjoy them whenever you want! Plus, they're a great way to use up any leftover jars of jam in your fridge. Indeed a perfect treat for all.

Instructions

1.	Preheat oven to 350°F.
2.	In a large bowl, beat butter and confectioners' sugar until light and fluffy.
3.	Stir in vanilla and salt.
4.	Add flour, and mix until fully combined.
5.	Stir in ground pecans until just combined.
6.	Roll dough into 1 1/2-inch balls, and place in mini muffin cups.
7.	Press the dough into the cups to form a small bowl.
8.	Fill each cookie cup with red raspberry jam with seeds.
9.	Bake for 18-20 minutes or until lightly browned.
10.	Let the cookies cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.

PROS

These Raspberry Linzer Cookie Cups are bursting with flavor and are perfect for any occasion.

They are easy to make and can be enjoyed by the whole family.

CONS

These cookies are high in calories and sugar, and should be enjoyed in moderation as part of a balanced diet if you are watching your weight.

HEALTH & BENEFITS

Although these cookies are not particularly healthy, they do contain pecans which are a great source of healthy fats, fiber, and protein.
They are also a great source of vitamins and minerals, including vitamin E, magnesium, and manganese.