Hungarian Lecso – Pepper, Sausage and Tomato Stew

May 08, 2023May 8, 20230 2
Hungarian Lecso - Pepper, Sausage and Tomato Stew Recipe
in Stew

Prep

20 min

Cook

1 hour

Ready In

1 hour 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons fat ( bacon ) or 2 tablespoons lard ( bacon )
3 medium onions
3 red peppers
3 hot white hungarian bell peppers
1 hot banana pepper
1 green bell pepper
1 fresh tomato
1 can stewed tomatoes ( whole )
1/4 cup tomato paste
1/4 teaspoon sweet Hungarian paprika
1 dash hot Hungarian paprika
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon sugar
1 lb Hungarian sausage ( Kolbasz )
1/2 cup water

Nutrision Information

Servings Per Recipe
6
Calories
541
Sugar
12g
Fat
41g
Hungarian Lecso, also known as Pepper, Sausage and Tomato Stew, is a popular dish in Hungary. The stew is typically made with a combination of onions, peppers, tomatoes, and sausage. The ingredients are simmered together to create a rich and flavorful broth that is perfect for serving over rice or with a crusty loaf of bread. This stew is hearty and satisfying, making it the perfect comfort food on a cold day. If you're looking for a filling and flavorful dish to add to your meal rotation, then Hungarian Lecso is an excellent choice.

Instructions

1.Heat the fat or lard in a large pot or dutch oven over medium-high heat.
2.Add the onions and sauté until golden brown.
3.Add the red peppers, hot white hungarian bell peppers, hot banana pepper, and green bell pepper to the pot and sauté until the peppers are soft.
4.Add the fresh tomato, stewed tomatoes, tomato paste, sweet Hungarian paprika, hot Hungarian paprika, salt, pepper, and sugar to the pot and stir to combine.
5.Cover the pot and let the stew simmer on low for 45 minutes, stirring occasionally.
6.Remove the lid and add the Hungarian sausage to the pot. Simmer uncovered for an additional 15 minutes or until the sausage is cooked through.
7.Pour in the water and let the stew simmer for a final 5 minutes before serving.

PROS

This hearty stew is full of bold flavors and is perfect for a comforting dinner on a cold day.

The combination of peppers, sausage, and tomatoes creates a rich and flavorful broth.

The dish is easy to make and can be enjoyed as leftovers throughout the week.

CONS

The high fat and calorie content of this stew may not be suitable for individuals on a low-fat or low-calorie diet.

Consuming large amounts of sausage may not be ideal for individuals with heart disease or high cholesterol.

Some individuals may find the stew to be spicy due to the hot paprika and peppers.

HEALTH & BENEFITS

While the sausage in this stew is high in calories, it does provide a significant amount of protein and can help individuals feel full and satiated for longer periods of time.
Peppers are a great source of vitamin C, which is important for maintaining a healthy immune system.

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