Pork Chops Debreczyn’s Style (Hungarian Pork Chops)

May 08, 2023May 8, 20230 0
Pork Chops Debreczyn's Style (Hungarian Pork Chops)
in Main

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 boneless pork chops
1 tablespoon shortening ( can be replaced by canola oil )
2 -3 beef hot links ( or similar )
2 onions ( chopped )
2 tomatoes ( diced , skin removed )
1 green bell pepper ( chopped )
1/4 cup water
1 tablespoon sweet paprika
1/4 teaspoon caraway seed
1 pinch hot paprika ( optional )
salt and pepper

Nutrision Information

Servings Per Recipe
4
Calories
490
Sugar
5g
Fat
33g
Pork chops Debreczyn's style, also known as Hungarian pork chops, is a traditional Hungarian dish. It is named after the city of Debrecen, which is known for its rich culinary legacy. This dish features boneless pork chops seasoned with sweet and hot paprika, caraway seed, and salt. The pork chops are then sautéed with beef hot links, onions, diced tomatoes, and green bell pepper, and then baked until tender in the oven. The result is a hearty and flavorful dish that is perfect for cold evenings. Pork chops Debreczyn's style is usually served with rice or crusty bread.

Instructions

1.Preheat oven to 375 degrees Fahrenheit.
2.Melt shortening (or canola oil) in a large skillet over medium-high heat.
3.Add pork chops, and brown on both sides. Remove from skillet and place in a baking dish.
4.Slice the beef hot links (or similar) and sauté in the same skillet until lightly browned. Add the chopped onions, diced tomatoes, and chopped green bell pepper. Cook for 5-7 minutes, stirring occasionally.
5.Add water, sweet paprika, caraway seed, hot paprika (if using), salt, and pepper to the skillet. Stir and simmer for 2-3 minutes.
6.Remove from heat and pour mixture over the pork chops in the baking dish.
7.Cover with foil and bake for 30-35 minutes, until pork chops are fully cooked.
8.Serve hot over rice or with crusty bread.

PROS

Pork chops Debreczyn’s style is a flavorful and hearty main dish that is easy to make.
It is a great way to introduce new flavors to your family’s dinner rotation.
The beef hot links add a smoky and spicy flavor to the dish, and the sweet paprika gives it a sweet and earthy flavor.

CONS

This dish is not suitable for those following a low-fat or low-carb diet, as it contains both pork chops and hot links.
Additionally, the caraway seed may not be to everyone’s taste.

HEALTH & BENEFITS

While this recipe is not particularly healthy, pork chops can be a good source of protein and vitamin B-12. Paprika has anti-inflammatory properties and has been linked to improved cardiovascular health. Bell peppers are a good source of fiber, vitamin C, and vitamin A.

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