Crock Pot Chicken Paprikash

May 08, 2023May 8, 20230 0
Slow-cooked Crock Pot Chicken Paprikash
in Entree

Prep

15 min

Cook

7 hours

Ready In

7 hours 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups water
4 -5 lbs chicken pieces
1 cup canned tomato
1 green pepper , chopped
1 small onion , sliced
2 tablespoons paprika
1 garlic clove , minced
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon oregano
1/4 cup all-purpose flour
1 cup sour cream

Nutrision Information

Servings Per Recipe
6
Calories
489
Sugar
5g
Fat
28g
Crock Pot Chicken Paprikash is a classic Hungarian dish that is often served with a side of rice or noodles. It's a hearty and flavorful meal that is perfect for cold winter nights or lazy weekend afternoons. The chicken is cooked slowly in a tangy tomato and paprika sauce, which creates a rich and comforting flavor. The sour cream adds a creamy and tangy flavor to the dish, and also helps to thicken the sauce. Overall, it's a delicious and satisfying meal that is sure to please both family and friends.

Instructions

1.In a bowl, whisk together the water, canned tomato, green pepper, onion, paprika, garlic, salt, pepper, and oregano until well combined.
2.Place the chicken pieces in the crock pot and pour the tomato mixture over the chicken, making sure it is evenly distributed.
3.Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is tender and cooked through.
4.In a small bowl, whisk together the flour and sour cream. Stir this mixture into the crock pot and continue to cook for an additional 30 minutes on high, or until the sauce has thickened. Serve hot with rice or noodles.

PROS

Chicken Paprikash is a flavorful and satisfying dish that is easy to prepare in a crock pot.
The slow cooking method ensures that the chicken is cooked to perfection, while the sour cream adds a creamy and tangy flavor to the dish.
It’s also a great way to use up leftover chicken.

CONS

This dish can be high in calories and fat, especially if served with rice or noodles.
It’s important to watch portion sizes and also opt for healthier sides like steamed vegetables or a salad.

HEALTH & BENEFITS

Chicken is a great source of protein, which is essential for building and repairing muscles. It’s also a good source of niacin, which has been linked to a reduced risk of Alzheimer’s disease. Paprika is rich in antioxidants and has been shown to help lower blood pressure and reduce inflammation. Consuming sour cream in moderation can help boost your immune system and provide relief from digestive issues like inflammation and constipation.

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