Hungarian Grilled Cheese Sandwich

May 08, 2023May 8, 20230 2

Delicious Hungarian Grilled Cheese Sandwich Recipe for a Quick Snack

by The Chefin Sandwich

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

420

Sugar

Fat

26g

The Hungarian Grilled Cheese Sandwich is a tasty and quick snack that pairs well with a cold beer or refreshing beverage during a hot summer day. The saltiness of the salami and pickles is perfectly balanced with the creamy melted swiss cheese. This sandwich is not only delicious but also easy and quick to make. The bold flavors of the sandwich make it a fun and unique twist on the traditional grilled cheese sandwich. You won't be disappointed with this quick and easy recipe.

Instructions

1.	Cut the baguette into four even pieces, and slice each in half lengthwise.
2.	Spread one side of each piece of bread with butter.
3.	Heat a large skillet over medium heat.
4.	Add the bread to the skillet, buttered side down.
5.	Top each piece of bread with 1 ounce of swiss cheese.
6.	Add 2 slices of Hungarian salami to each sandwich.
7.	Add a handful of sliced dill pickles to each sandwich.
8.	Sprinkle each sandwich with paprika.
9.	Place the top half of the baguette on each sandwich and press down.
10.	Grill each side of the sandwich until the cheese is melted and the bread is toasted.

PROS

A delicious and unique take on the classic grilled cheese sandwich.

Quick and easy to make as a snack or light lunch.

Uses simple ingredients.

CONS

Contains high amounts of sodium from the salami and dill pickles.

Not suitable for vegetarians or vegans.

HEALTH & BENEFITS

The swiss cheese in this recipe is a good source of calcium.
The dill pickles contain probiotics that support gut health.
The paprika adds a boost of antioxidants to the dish.

	1 baguette
	4 ounces swiss cheese , sliced
	8 sour dill pickles , thinly sliced
	8 slices Hungarian Salami , mild or spicy
	1/2 teaspoon Hungarian paprika