Stilton and Walnut Welsh Rarebit – Blue Cheese on Toast

May 08, 2023May 8, 20230 2
Stilton and Walnut Welsh Rarebit - Blue Cheese on Toast, a savory delight
in Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 ounces Stilton cheese or 8 ounces blue cheese
3 tablespoons cream or 3 tablespoons creme fraiche
1 teaspoon Worcestershire sauce
1/2 teaspoon English mustard or 1/2 teaspoon Dijon mustard
2 ounces walnut pieces
8 slices bread
2 ounces butter
1 teaspoon cayenne pepper
black pepper
salt ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
522
Sugar
2g
Fat
44g
Stilton and Walnut Welsh Rarebit- Blue Cheese on Toast is a comforting British snack that makes the most of Blue Cheese's distinct, salty flavor. The dish first appeared in 18th century Wales as a variation of Welsh Rabbit, a cheese dish served on toast. Stilton and Walnut Welsh Rarebit- Blue Cheese on Toast is more substantial, using a mixture of blue cheese, cream, Worcestershire sauce, and mustard for a richer, creamier taste. The walnuts add a nice crunch to the dish and also provide a good source of nutrition. Serve Stilton and Walnut Welsh Rarebit - Blue Cheese on Toast hot, bubbly, and golden brown, perfect for a cozy afternoon snack on a cold day.

Instructions

1.Preheat the broiler to high.
2.In a bowl, mix the crumbled Stilton cheese/ blue cheese with the cream or creme fraiche, Worcestershire sauce, and mustard, beating to a smooth paste.
3.Stir in the chopped walnut pieces.
4.Toast the bread on both sides and butter slices.
5.Spread the cheese mixture over the toast.
6.Sprinkle with cayenne pepper, black pepper, and salt if using.
7.Broil until golden and bubbling hot.

PROS

This appetizer is quick, easy, and full of flavors.

Stilton and Walnut Welsh Rarebit- Blue Cheese on Toast can be served as a snack or appetizer.

The recipe requires minimum prep time and a few readily available ingredients to produce stunning results.

CONS

Stilton and Walnut Welsh Rarebit- Blue Cheese on Toast is loaded with fat and calories.

It should be enjoyed occasionally and in moderate portions as part of a balanced diet.

HEALTH & BENEFITS

Despite its high-fat content, Stilton cheese has several health benefits.
It is rich in calcium, essential for strong bones and teeth.
Walnuts are a good source of healthy fats, fiber, and protein.
The recipe also includes cayenne pepper, known for its anti-inflammatory and antioxidant properties.

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