Fresh Lime Pie (British Virgin Islands)

May 08, 2023May 8, 20230 0
Fresh Lime Pie recipe from the British Virgin Islands
in Dessert

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups vanilla wafer crumbs
1/3 cup butter , melted
3 tablespoons sugar
3 eggs , separated
1 can sweetened condensed milk
1/2 cup freshly squeezed lime juice
lime zest from 1 lime
1/4 teaspoon cream of tartar
1/4 cup sugar

Nutrision Information

Servings Per Recipe
8
Calories
457
Sugar
43g
Fat
24g
Fresh Lime Pie is a staple dessert in the British Virgin Islands. Served chilled, it is the perfect treat to cool you down on a hot and sunny day. This dessert is known for its sweet and tangy flavor, which is achieved by combining fresh lime juice and sweetened condensed milk. The lime zest gives it an extra citrus flavor, and the meringue topping adds a light and airy texture. This dessert is typically enjoyed after lunch or dinner, but it can also be served at brunches, picnics, and family gatherings.

Instructions

1.Preheat your oven to 350°F.
2.Combine vanilla wafer crumbs, melted butter, and 3 tablespoons of sugar in a medium bowl to make the crust.
3.Press the mixture onto the bottom and sides of a 9-inch pie dish.
4.In a separate bowl, beat the egg yolks until pale in color. Stir in sweetened condensed milk, fresh lime juice, and lime zest until well combined.
5.Pour the mixture into the prepared crust and bake for 15 to 20 minutes, or until set.
6.While the pie is baking, prepare the meringue by beating egg whites, cream of tartar, and 1/4 cup of sugar until stiff peaks form.
7.Once the pie is set, remove it from the oven and allow it to cool for a few minutes. Spread the meringue over the filling and bake for an additional 10 minutes or until golden brown.

PROS

This Fresh Lime Pie is a tangy and refreshing dessert that is perfect for warm weather.

It is easy to make and requires minimal preparation time.

CONS

This dessert is high in sugar and fat, so it should be eaten in moderation.

Additionally, the lime flavor might not be for everyone’s taste.

HEALTH & BENEFITS

Although it is not a particularly healthy dessert, limes are a good source of vitamin C, which can help support the immune system and improve skin health. They also contain antioxidants that can help protect the body against free radicals.

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