Derbyshire Fruit Loaf

May 08, 2023May 8, 20230 5
Traditional Derbyshire Fruit Loaf Recipe Perfect for Tea Time
in Bread

Prep

20 min

Cook

55-60 min

Ready In

75-80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb mixed dried fruit
1 cup sugar
1 cup hot black tea ( English Breakfast or Earl Grey would be best suited to this recipe )
1 large egg
2 cups self-rising flour
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 dash ground cloves
2 tablespoons orange marmalade or 2 tablespoons citris marmalade
cooking spray

Nutrision Information

Servings Per Recipe
8-10
Calories
291
Sugar
41g
Fat
3g
The Derbyshire Fruit Loaf is a traditional British tea-time snack that has been enjoyed for generations. This sweet bread is easy to make and is perfect for any occasion, whether it be a casual get-together with friends or a holiday party. Made with simple ingredients, this bread is affordable and is a great way to use up leftover dried fruit. The cinnamon, nutmeg, and ground cloves in this recipe give the bread a warm and comforting aroma, while the marmalade adds a tangy twist that complements the sweetness of the dried fruit. Serve sliced and toasted with a cup of hot tea for the perfect afternoon snack.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a large bowl, mix together the mixed dried fruit and sugar.
3.Pour in the hot black tea and let the mixture soak for 10 minutes.
4.Add the egg and mix well.
5.Gradually add the self-rising flour, cinnamon, nutmeg, and ground cloves, stirring until well combined.
6.Gently fold in the orange marmalade or citris marmalade.
7.Spray a loaf tin with cooking spray, and then pour in the batter.
8.Bake in the preheated oven for 55-60 minutes, or until the loaf is golden brown and a toothpick inserted comes out clean.
9.Remove from the oven and let cool for 10 minutes before removing from the loaf tin.

PROS

The Derbyshire Fruit Loaf is an easy and delicious snack or dessert that can be made quickly with simple ingredients.

It is perfect for tea time and is a great crowd-pleaser.

This bread is perfect for those who enjoy the taste of dried fruit.

CONS

The fruit loaf is high in sugar and calories and should be enjoyed in moderation as part of a balanced diet.

This bread may not be suitable for those who do not enjoy the taste of dried fruit or marmalade.

HEALTH & BENEFITS

The mixed dried fruit in this loaf is a great source of fiber, vitamins, and minerals, making it a healthy snack option.
The orange marmalade contains vitamin C, which supports immune system function and is good for skin health.

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