Heinz 57 Sauce

May 08, 2023May 8, 20230 6
Heinz 57 Sauce Recipe for All Season
in Sauce

Prep

10 min

Cook

2 hours

Ready In

2 hours 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups sultana raisins
1 1/2 cups water
3 cups white vinegar
3 cups malt vinegar
3 cups tomato paste
3 cups sugar
1 1/2 cups water
2 tablespoons apple juice
1 1/2 tablespoons pickling salt
3 teaspoons vegetable oil
3 teaspoons lemon juice
1 1/2 teaspoons onion powder
3/4 teaspoon garlic powder
1/2 teaspoon turmeric
1/8 teaspoon celery seed
2 pinches cayenne pepper
1 cup malt vinegar
1 1/2 cups prepared yellow mustard

Nutrision Information

Servings Per Recipe
24
Calories
128
Sugar
20g
Fat
1g
Heinz 57 Sauce is a popular condiment that has been around for more than 100 years. It was originally made in 1892 in the United States by Henry J. Heinz. The sauce is a blend of different spices and ingredients that give it a unique and tangy flavor. This sauce can be used in a variety of ways, such as a marinade for meat, dipping sauce for fries, or topping for burgers and hot dogs. This recipe for Heinz 57 Sauce is easy to make at home and can be stored in the refrigerator for a long time. It is a great way to add flavor to your favorite dishes and impress your guests.

Instructions

1.In a large saucepan, combine sultana raisins and water. Cook over high heat for about 10 minutes or until the raisins are soft and water has evaporated.
2.Add white vinegar, malt vinegar, tomato paste, sugar, apple juice, pickling salt, vegetable oil, lemon juice, onion powder, garlic powder, turmeric, celery seed, cayenne pepper and malt vinegar. Mix thoroughly.
3.Bring the mixture to a boil, then reduce heat to low and simmer for about 2 hours or until the sauce has thickened, stirring occasionally.
4.Remove the sauce from the heat and let it cool to room temperature. Strain the sauce using a fine mesh strainer and discard solids.
5.Pour the sauce into sterilized bottles and store in the refrigerator.

PROS

Heinz 57 Sauce is a versatile condiment that goes well with a variety of dishes.

It has a unique and tangy flavor that can enhance the taste of any food item.

This sauce is easy to make at home, so you can always have a fresh batch on hand.

It can be used as a marinade, dipping sauce, or topping for sandwiches, burgers, and hot dogs.

CONS

This sauce contains a high amount of sugar, which may not be suitable for individuals with diabetes or those trying to maintain a healthy weight.

It also has a high sodium content, which may not be suitable for individuals with high blood pressure or other health conditions that require a low-sodium diet.

HEALTH & BENEFITS

This sauce contains some healthy ingredients, such as sultana raisins, which are a good source of fiber and antioxidants.
The turmeric in this recipe has anti-inflammatory properties that can help reduce pain and inflammation in the body.
The cayenne pepper in this sauce can also boost metabolism and aid in weight loss.

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