Easy Chocolate Crumb Pudding

May 08, 2023May 8, 20230 1
Easy Chocolate Crumb Pudding recipe for your sweet cravings
in Dessert

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 unsweetened chocolate square
1/4 cup butter
1/2 cup milk
3/4 cup sugar
4 beaten egg yolks
2 cups soft breadcrumbs
1 cup sliced almonds
1/2 teaspoon salt
4 egg whites

Nutrision Information

Servings Per Recipe
6
Calories
424
Sugar
47g
Fat
22g
If you're in the mood for a sweet and chocolatey dessert, look no further than this Easy Chocolate Crumb Pudding. Made with simple ingredients like unsweetened chocolate, butter, and eggs, this pudding has a decadent flavor that will satisfy your sweet tooth. The addition of soft breadcrumbs and sliced almonds gives the pudding a unique texture and flavor combination that will leave you wanting more. Enjoy a slice of this pudding after dinner, or serve it up at your next dinner party for a crowd-pleasing dessert option.

Instructions

1.Melt the unsweetened chocolate square and butter together in a saucepan over low heat.
2.Add the milk, sugar, and beaten egg yolks to the saucepan and cook until thickened, stirring constantly.
3.Remove from heat and add the soft breadcrumbs, sliced almonds, and salt to the mixture.
4.Beat the egg whites until stiff peaks form and fold into the mixture.
5.Pour the mixture into a greased 8-inch baking dish and bake at 350 degrees Fahrenheit for 35-40 minutes or until set. Serve chilled.

PROS

This Chocolate Crumb Pudding is a simple dessert to make and has a rich chocolate flavor.
The addition of sliced almonds gives it a nice crunch.

CONS

This dessert is high in sugar and fat, so it should be enjoyed in moderation as part of a balanced diet.
It may not be suitable for people with nut allergies due to the use of sliced almonds.

HEALTH & BENEFITS

Although it may not be the healthiest dessert option, this Chocolate Crumb Pudding does contain some beneficial nutrients. The unsweetened chocolate used in the recipe is a good source of antioxidants, while the eggs provide protein and essential vitamins and minerals. The sliced almonds are also rich in healthy fats and fiber.

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