Banana Cream Scones

May 08, 2023May 8, 20230 2
Amazingly Delicious Banana Cream Scones
in Pastry

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 3/4 cups self-rising flour
1 pinch salt
1/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon clove
1/2 cup butter , chilled & cut in cubes
2/3 cup heavy cream
2 ripe bananas
3 tablespoons butter , melted
1 teaspoon cinnamon
1 cup sugar

Nutrision Information

Servings Per Recipe
8
Calories
423
Sugar
35g
Fat
20g
Banana Cream Scones are a classic pastry dish, perfect for early morning breakfast and afternoon snacking. These scones are made with ripe bananas, self-rising flour, and a variety of spices like cinnamon, nutmeg, and clove. The scones are moist and mouth-watering, with a crispy exterior and soft, fluffy interior texture. The scent of these scones will fill your home and make your loved ones crave for a bite. With this recipe, you can create delicious scones in no time.

Instructions

1.Preheat oven to 400°F and line a baking sheet with parchment paper.
2.In a large mixing bowl, mix the self-rising flour, salt, sugar, baking powder, cinnamon, nutmeg, and clove together.
3.Add chilled butter cubes and mix until the mixture resembles coarse crumbs.
4.In a separate bowl, mix the heavy cream and ripe bananas and then add to the flour mixture, stirring until just combined.
5.Turn the dough out onto a lightly floured surface and knead gently.
6.Pat the dough into a 9-inch circle and brush with melted butter.
7.In a separate bowl, mix the cinnamon and sugar together and sprinkle over the top of the dough.
8.Cut the dough into 8 equal wedges and place on the prepared baking sheet.
9.Bake for 15-20 minutes or until lightly golden brown.
10.Serve warm with your favorite beverage.

PROS

Banana Cream Scones are easy to make and are a delicious treat for breakfast or brunch.

They are perfect for sharing with friends and family.

The combination of banana and cinnamon creates a mouth-watering aroma while baking.

CONS

Banana Cream Scones are a high-calorie food item and should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Bananas are high in dietary fiber which can aid in digestion.
Moreover, bananas are a good source of potassium, vitamin C, and vitamin B6 which play a vital role in maintaining good health.

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