Quick Sally Lunn Bread

May 08, 2023May 8, 20230 10

Quick and Easy Sally Lunn Bread Recipe for a Perfect Breakfast

by The Chefin Bread

Prep

10 min

Cook

35-40 min

Ready In

45-50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

169

Sugar

20g

Fat

Sally Lunn Bread is a classic English bread recipe that dates back to the 1700s. It is believed to have originated in Bath, where Sally Lunn served this bread out of her bakery. This bread gained popularity due to its versatile nature and light, fluffy texture. It is commonly served for breakfast or as an afternoon tea snack. This quick and straightforward recipe will give you a fresh loaf of homemade bread without all the fuss of traditional bread recipes.

Instructions

1.	Preheat your oven to 375°F. Grease your bread loaf pan.
2.	In a large bowl, whisk the egg yolks and sugar until pale and creamy.
3.	Sift the flour, baking powder, and salt into the bowl. Stir until everything is combined. Add the milk and melted butter and stir until a batter forms.
4.	In a separate bowl, beat the egg whites until stiff peaks form. Gradually add the sugar and continue beating until glossy meringue peaks form. Fold the meringue into the batter using a spatula until everything is well combined.
5.	Pour the batter into the prepared pan and bake for 35-40 minutes or until the bread is well cooked and golden brown. Let it rest in the pan for 10 minutes before removing it and setting it to cool on a wire rack. Serve and enjoy!

PROS

Sally Lunn Bread is a simple yet scrumptious bread recipe that is made with basic ingredients and is easy to make.
It is fluffy, moist, and has a slight sweetness to it, making it a perfect breakfast treat.

CONS

This bread recipe contains white sugar and white flour, which are sources of empty calories and do not have many nutritional benefits.

HEALTH & BENEFITS

While this bread recipe may not have any specific health benefits, incorporating a moderate amount of carbohydrates into your breakfast can provide you with the energy you need to start your day. Adding a nutritious topping like almond butter or avocado can ensure you have a well-balanced meal to fuel your body.

	2 eggs , separated
	1/2 cup white sugar
	2 cups white flour
	1 tablespoon baking powder
	1/2 teaspoon salt
	3/4 cup milk
	2 tablespoons butter , melted
	1/4 cup sugar