Ingredients

1/2 lb ground sirloin or 1/2 lb hamburger
3 tablespoons mustard
4 English muffins , halved
butter
salt and pepper
Hamburger Mustards on English Muffins is a delicious and satisfying recipe that is perfect for those who love burgers and sandwiches. This recipe is quick and easy to make, using simple ingredients like ground meat, mustard, English muffins, and butter. The end result is a savory and flavorful meal that is perfect for lunch or dinner, whether you're enjoying it at home or on the go. With its great taste and convenience, it's no wonder that this recipe is a go-to favorite for many people around the world.

Instructions

1.Preheat a grill or grill pan over medium-high heat.
2.In a mixing bowl, combine the ground meat with mustard, salt, and pepper.
3.Shape the mixture into 4 equal patties and grill until cooked through, about 4-5 minutes per side.
4.Brush the English muffins with butter and toast them until golden brown.
5.Assemble the burgers by placing each patty on a muffin half and topping with the other half.
6.Serve hot and enjoy!

PROS

These Hamburger Mustards on English Muffins are quick and easy to make, perfect for a tasty lunch or dinner.

They are also convenient to eat as a grab-and-go meal.

CONS

The high-fat content in the meat and butter used in this recipe makes it a less healthy option for those watching their fat and calorie intake.

Individuals with certain health conditions may also need to moderate their intake of red meat and mustard.

HEALTH & BENEFITS

While the high-fat content of this recipe makes it less healthy, the meat provides protein, iron, and other essential nutrients that the body needs.
Mustard, on the other hand, has been linked to aiding digestion, reducing inflammation, and even boosting metabolism.

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