Insanely Chocolatey – Chocolate Nemesis Cake

May 08, 2023May 8, 20230 1
Indulge in the decadent and irresistibly delicious Chocolate Nemesis Cake
in Dessert

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 ounces dark chocolate , broken into small pieces ( really good quality )
5 eggs
1 cup superfine sugar
2 tablespoons superfine sugar
1 cup softened unsalted butter
1 cup water
2 tablespoons butter
1 tablespoon all-purpose flour
1 cup whipped cream , to serve ( optional )
1 cup fresh raspberry , to serve ( optional )
chocolate curls ( optional )

Nutrision Information

Servings Per Recipe
10
Calories
545
Sugar
43g
Fat
38g
The Chocolate Nemesis Cake is a legendary dessert created by the famous River Cafe in London. Made with high-quality dark chocolate and a handful of simple ingredients, this cake is remarkably easy to make and incredibly delicious. It's perfect for both chocolate lovers and dessert enthusiasts alike. The chocolatey goodness of this cake is truly irresistible and will leave you wanting more with every bite.

Instructions

1.Preheat your oven to 380°F (190°C). Grease a 9-inch baking dish with butter, then set it aside.
2.In a heatproof bowl, melt the chocolate along with the water and butter over a pot of simmering water. Stir until fully melted and well-combined, then set it aside to cool slightly.
3.In a separate bowl, whisk together the sugar and eggs until thick and frothy.
4.Gradually pour in the cooled chocolate mixture, whisking continuously until fully incorporated.
5.Sift in the all-purpose flour, then stir until just combined.
6.Pour the batter into the greased baking dish and smooth the top with a spatula.
7.Bake for 30-40 minutes, or until the center is just set and the edges are slightly crispy.
8.Remove from the oven and allow it to cool before serving.
9.Optional: Top with whipped cream, fresh raspberries, and chocolate curls for an extra indulgent experience.

PROS

A chocolate lover’s dream come true, this cake is rich, fudgy, and incredibly decadent.

It’s perfect for special occasions or as an impressively delicious dessert to share with friends and family.

CONS

As with any indulgent dessert, this cake is high in calories and should be enjoyed in moderation.

It’s also not suitable for those with a chocolate allergy or sensitivity.

HEALTH & BENEFITS

While this cake doesn’t have any particular health benefits, research has shown that moderate consumption of dark chocolate can have a positive effect on heart health and brain function.

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