Apple and Cheese Pudding

May 08, 2023May 8, 20230 15

Apple and Cheese Pudding Recipe for an Evening Dessert

by The Chefin Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

253

Sugar

18g

Fat

Apple and Cheese Pudding is an old and traditional British dessert, loved by many people around the world. It combines the goodness of apples and the richness of cheese to create a comforting and flavorful dish that is perfect for an evening dessert. It is a great way to use up ripe apples, and it is also a healthy alternative to traditional desserts. Apple and Cheese Pudding is a favorite during the fall season, and it can be served with vanilla ice-cream or whipped cream.

Instructions

1.	Preheat your oven at 375°F.
2.	Peel and slice the apples into small pieces.
3.	Take a large skillet and melt butter in it over low heat.
4.	Add the apple slices and cinnamon to the skillet and cook for 10 minutes.
5.	In a separate bowl, whisk together milk, cottage cheese, vanilla, and sugar.
6.	Add the beaten eggs to the bowl and whisk everything together.
7.	Arrange the cooked apples in the bottom of a baking dish.
8.	Pour the egg mixture over the apples and cover the dish with aluminum foil.
9.	Place the dish in the oven to bake for 35-40 minutes.
10.	Once done, remove the foil and bake for another 5 to 10 minutes so that the top layer is golden brown.
11.	Take out the dish and let it cool for a while. Serve it warm and enjoy!

PROS

Apple and Cheese Pudding is a comforting and delicious dessert that is perfect for any occasion.

It is a great way to use up ripe apples, and it is also a healthy alternative to traditional desserts.

The dish is easy to make and perfect for beginners.

It is a favorite among kids and adults alike.

CONS

The dish is high in sugar, so it should be enjoyed in moderation as part of a balanced diet.

If you are lactose intolerant, you can replace cottage cheese with vegan alternatives.

HEALTH & BENEFITS

Apple and Cheese Pudding is rich in nutrients like vitamin C, fiber, and calcium.
It aids in digestion and boosts immunity. The dish is also low in fat and calories, making it a guilt-free dessert option.

	1 lb apple
	1 ounce butter
	1 teaspoon vanilla
	5 ounces whole milk
	3 ounces cottage cheese
	2 eggs , beaten
	1 ounce sugar
	1 teaspoon cinnamon