PROS
This recipe is a delicious way to enjoy a lean protein like turkey and vitamin-rich asparagus.
The dish is low in fat and calories and high in protein and fiber, making it a healthy and satisfying choice.
It is also easy to prepare with minimal ingredients.
CONS
Turkey can be dry if overcooked, so it is important to monitor its internal temperature while cooking.
Asparagus can be challenging to prepare and may need to be prepped carefully to avoid stringiness and woody ends.
HEALTH & BENEFITS
Norfolk Turkey Breast with Asparagus is a healthy meal that provides a range of health benefits.
Turkey is a lean protein source that is low in fat and high in essential amino acids, which support muscle growth and repair.
Asparagus is a nutrient-dense vegetable that is rich in vitamins and minerals, including folate, vitamin K, and vitamin C. Asparagus also contains antioxidants that support a healthy immune system and reduce inflammation in the body.
Leave a Reply