Ingredients

3 cups strawberry ice cream
10 of tablespoons rose water ( add 2 at a time , tasting each time )
1 egg white
1 ounce caster sugar
1 pinch cream of tartar
3 green cardamom pods , seeds only
2 tablespoons of chopped pistachios
rose petal ( optional )
Super quick and super delicious, this exotic rose ice cream is the perfect dessert for a summer night. The combination of the sweet strawberry ice cream with the delicate and exotic flavor of roses and the crunch of the pistachios creates a unique and unforgettable dessert experience. Enjoy this dish with friends and family or as a perfect ending to a special dinner.

Instructions

1.In a large mixing bowl, add strawberry ice cream and let it soften.
2.In a small bowl, whisk together egg white, caster sugar, and cream of tartar until stiff peaks form.
3.Add rose water and cardamom seeds to the ice cream and mix well.
4.Gently fold in the whipped egg white mixture to the ice cream.
5.Pour the mixture into a shallow container and freeze for 2-3 hours, until firm.
6.Serve with chopped pistachios and rose petals on top.

PROS

Super quick and easy to make; this exotic rose ice cream is perfect for any occasion and will leave your guests impressed.

The delicate rose flavor combined with the sweet strawberry ice cream and the crunchy pistachios make for a perfect mouth-watering dessert.

CONS

This ice cream can be quite sweet for some people and may not be appreciated by everyone.

HEALTH & BENEFITS

Rosewater is known for its anti-inflammatory and antibacterial properties, which can help in reducing skin redness and irritation.
Strawberries are a great source of vitamin C, antioxidants and fiber, and can help boost your immune system and overall health.

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