Ingredients

2 tablespoons olive oil
8 chicken thighs , on the bone
1 red pepper , seeded and quartered
1 green pepper , seeded and quartered
2 garlic cloves , finely chopped
1 leek , trimmed and thickly sliced
8 ounces ham , cut into chunks
1 teaspoon paprika
1 1/4 cups red wine
14 ounces chopped tomatoes
1 tablespoon tomato paste
2 sprigs fresh thyme or 1/2 teaspoon dried thyme
2 tablespoons fresh parsley , chopped , to serve
This Chicken Casserole dish is a perfect combination of savory flavors with the addition of red wine, ham, and peppers. It is a hearty and filling meal that can be enjoyed with family and friends. This casserole is perfect for a cold winter day as it warms your belly from the inside out. The rich flavors of the casserole are complemented well by a side of crusty bread and a glass of red wine. This dish is easy to make and perfect for a family dinner or a party with friends. The recipe can be adapted to include other vegetables such as potatoes or carrots, making the dish even more flavorful and hearty.

Instructions

1.Preheat the oven to 350°F (180°C).
2.Heat the oil in a large ovenproof casserole dish.
3.Season the chicken and fry for a few minutes until golden.
4.Add the peppers, garlic, paprika and leek and fry for a few more minutes.
5.Stir in the tomato paste, wine, thyme and tomatoes.
6.Bring to a simmer, cover and cook in the oven for 1 hour and 30 minutes.
7.Take the casserole out of the oven and garnish with chopped parsley before serving.

PROS

This hearty and flavorful dish is a crowd-pleaser for any occasion.

It is easy to make and can serve a large group of people.

The dish can be made ahead of time and reheated before serving.

CONS

This recipe has a long cooking time, which may not be suitable for those with limited time.

The high calorie and sodium content may not be suitable for those on a low calorie or low sodium diet.

HEALTH & BENEFITS

This dish is a good source of protein from the chicken and ham.
The red pepper is high in vitamin C, which can help boost the immune system.
The garlic has anti-inflammatory properties and may help lower blood pressure.

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