Farmhouse Caramel Dumpling Pudding

May 08, 2023May 8, 20230 14
Farmhouse Caramel Dumpling Pudding that will make your taste buds dance
in Dessert

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups water
3/4 cup packed brown sugar
2 tablespoons butter
2 teaspoons vanilla
1 cup flour
1 teaspoon baking powder
1 pinch nutmeg
1 pinch salt
1/2 cup evaporated milk
3/4 cup packed brown sugar
1 cup raisins
1/2 cup chopped nuts
ice cream ( optional ) or whipped cream ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
500
Sugar
60g
Fat
18g
Farmhouse Caramel Dumpling Pudding is a traditional dessert that has been passed down through many generations. It is a comforting dessert that is typically enjoyed during the cold winter months. The soft and fluffy dumplings are drenched in a rich caramel sauce that provides a warm and satisfying experience. While it may take some time to prepare, the end result is worth it. This dessert is perfect for sharing with loved ones, and is sure to make your taste buds dance.

Instructions

1.Preheat oven to 350°F.
2.In a saucepan, combine water, 3/4 cup brown sugar, butter, and vanilla. Heat until sugar and butter is dissolved.
3.In mixing bowl, combine flour, baking powder, nutmeg, and salt. Stir in evaporated milk until mixture is combined. Add in raisins and nuts.
4.In a baking dish, pour the hot sugar syrup. Drop spoonfuls of dough mixture over syrup.
5.Bake for 45 minutes, or until dumplings are puffed and golden.
6.Serve warm with ice cream or whipped cream, if desired.

PROS

This dessert is warm and comforting, perfect for the cold weather.
The soft dumplings are soaked in a caramel sauce that is rich and flavorful.

It is a dessert that will satisfy your sweet tooth and warm you up from the inside out.

CONS

This dessert is not for the health-conscious.
It is high in sugar and calories, and should be enjoyed in moderation.

Additionally, this dessert requires some effort and time to prepare.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it can provide a comfort food experience for those seeking some warmth and nostalgia.
Nuts are a great source of protein, healthy fats, and fiber, which can improve cholesterol levels and lower the risk of heart disease.
However, this dessert is not recommended for those with nut allergies.

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