PROS
This cake is a sweet and healthy dessert option that is packed with all-natural dried fruits.
It’s easy to make and pairs perfectly with tea or coffee.
CONS
The use of butter and sugar can make this cake high in calories and fat.
It should be enjoyed in moderation as part of a balanced diet.
HEALTH & BENEFITS
This cake provides a great source of natural sugars and carbohydrates from the dried figs and raisins.
It’s also a good source of fiber to aid in digestion and promote regularity.
Additionally, the dried fruits contain vitamins and minerals essential for good health such as Vitamin C, Iron, Calcium, and Magnesium.
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