Ingredients

1 package instant chocolate pudding mix
2 cups milk
1 frozen pound cake , thawed
2 cups fresh raspberries
1 cup raspberry jam
whipped topping
Raspberry Chocolate Trifle is a classic dessert that's perfect for entertaining. The combination of rich chocolate pudding, sweet raspberry jam, and tangy raspberries is the perfect balance of flavors. It's a crowd-pleasing dessert that's easy to make and can be made ahead of time. Whether you're serving it at a dinner party or bringing it to a potluck, this trifle is sure to impress.

Instructions

1.In a mixing bowl, whisk together the instant chocolate pudding mix and milk until thickened.
2.Slice the thawed pound cake into 1-inch cubes and set aside.
3.In a separate bowl, mix together the fresh raspberries and raspberry jam.
4.In a trifle dish, layer the pound cake cubes, raspberry mixture, and chocolate pudding. Repeat layers until all ingredients are used.
5.Finish with a layer of whipped topping on top.
6.Refrigerate for at least an hour before serving.

PROS

This trifle is a delicious blend of chocolate and raspberry flavors.

It’s easy to make and can be made ahead of time for easy entertaining.

CONS

This dessert is high in sugar and calories.
It should be enjoyed in moderation as a special treat.

HEALTH & BENEFITS

While this dessert may not be the healthiest option, raspberries are packed with antioxidants and are known for their anti-inflammatory properties. Additionally, dark chocolate has been linked to improved heart health and better brain function.

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