PROS
This recipe is quick and easy to make, and the resulting Brussels sprouts are deliciously spiced and flavorful.
They are also a healthy and low-calorie side dish, packed with vitamins and antioxidants.
CONS
Brussels sprouts can be an acquired taste for some people, and the garam masala powder may be too spicy of a seasoning for others.
This recipe also requires the use of an oven, which may not be accessible to everyone.
HEALTH & BENEFITS
Brussels sprouts are a cruciferous vegetable that are high in fiber, vitamins C and K, and antioxidants.
They have been linked to supporting digestive health, reducing inflammation, and even fighting cancer.
The garam masala powder in this recipe also contains a blend of spices that have been shown to have numerous health benefits.
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