Shortbread Fruit Tartlets

May 08, 2023May 8, 20230 2

Healthy and Delicious Shortbread Fruit Tartlets

by The Chefin Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Very easy

Rating

Ingredients

	1 cup butter , softened
	1/2 cup confectioners ' sugar
	2 cups all-purpose flour
	1 can cherry pie filling or ( 21 ounce ) can fruit preserves , of your choice

Nutrision Information

Servings Per Recipe

Calories

240

Sugar

12g

Fat

16g

Shortbread Fruit Tartlets are a healthier alternative to traditional tarts and pies. Shortbread dough is lower in sugar and fat compared to traditional tart dough and it pairs nicely with cherry pie filling or fruit preserves. Tartlets are a great option because they are small in size, which can help control portion sizes and satisfy a sweet tooth. In addition, you can choose your favorite fruit preserve or jam to add a personalized twist to this classic dessert. Overall, this is a delicious and easy dessert option that is perfect for individual servings or for entertaining guests.

Instructions

1.	Preheat oven to 375°F (190°C).
2.	In a large bowl, beat the butter and sugar with an electric mixer until creamy.
3.	Add the flour and mix well until the dough comes together.
4.	On a floured surface, roll the dough into a thin layer and cut out circles.
5.	Press the circles into a mini tartlet tin and poke holes in the bottom with a fork.
6.	Bake the tartlets for 12-15 minutes, or until golden brown.
7.	Let the tartlets cool and then fill them with the cherry pie filling or fruit preserves.
8.	Serve and enjoy!

PROS

Shortbread Fruit Tartlets are a delicious and easy dessert option that can be customized with your choice of fruit preserves.

They are small in size, making them a perfect individual treat.

Shortbread is a lower sugar and lower fat alternative to traditional tart dough.

CONS

These tartlets contain butter and flour, which can be high in calories and carbs.

Consuming too many can lead to weight gain.

HEALTH & BENEFITS

The shortbread is a healthier option than traditional tart dough.
Cherry pie filling or fruit preserves can be a good source of vitamins and minerals such as vitamin C, potassium, and fiber.
These mini tarts are a small indulgence that can satisfy a sweet craving without overindulging.