Golden Vegetable Soup

May 08, 2023May 8, 20230 3
Naturally warm and flavorful Golden Vegetable Soup for a cozy meal
in Soup

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 ounce unsalted butter
1 large carrot , cut into matchsticks
2 stalks celery , cut into matchsticks
1/4 lb rutabaga , cut into matchsticks ( yellow turnip )
1/2 lb cauliflower , cut into florets
1 medium onion , sliced
1/2 teaspoon ground turmeric
32 fluid ounces vegetable stock
chives , snipped , to garnish

Nutrision Information

Servings Per Recipe
4
Calories
156
Sugar
8g
Fat
8g
Golden Vegetable Soup is a hearty soup made with a combination of vegetables and turmeric. Its bright yellow color comes from the turmeric, which also adds a warm and slightly earthy flavor to the soup. The soup is often served as an appetizer or a light meal and is a popular choice during the winter months. The use of fresh vegetables and spices in the soup makes it a healthy and flavorful meal that is perfect for any occasion. Whether you're looking for a quick and easy meal or a comforting soup to warm you up, Golden Vegetable Soup is a perfect choice.

Instructions

1.Melt the butter in a large saucepan.
2.Add the carrot, celery, rutabaga, cauliflower, and onion. Sauté until the vegetables are soft.
3.Stir in the turmeric and vegetable stock.
4.Bring the soup to a boil.
5.Lower the heat and let it simmer for 20 minutes until the vegetables are tender.
6.Remove the soup from heat and let it cool.
7.Purée the soup until smooth.
8.Reheat to serve hot.
9.Garnish with snipped chives.

PROS

Golden Vegetable Soup is an excellent way to get a variety of vegetables in one meal.

The soup is comforting, naturally filling, and low in fat, making it a great option for those watching their calorie intake.

CONS

The soup may not be as flavorful as other types of soup since it relies on vegetables only for its taste.

Some may find that the soup is too thick or too thin depending on their preference.

HEALTH & BENEFITS

Golden Vegetable Soup is loaded with nutrients.
Its ingredients, such as carrots and cauliflower, are rich in vitamins and minerals like vitamin C and folate, which are essential for overall health and wellbeing.
The turmeric in the soup has anti-inflammatory properties and may help in alleviating symptoms of arthritis, among other health benefits.

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