Mini Blackberry Cream Scones

May 08, 2023May 8, 20230 3
Mini Blackberry Cream Scones, the perfect sweet treat to accompany a cup of tea
in Scones

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup sugar
1 cup blackberry ( fresh or frozen )
3 tablespoons cold butter , cut into small chunks
1/4 cup cream plus 1 tbsp cream ( can sub coconut cream )
1/4 cup powdered sugar
2 teaspoons cream

Nutrision Information

Servings Per Recipe
8
Calories
225
Sugar
12g
Fat
11g
Scones have been a popular breakfast pastry in the United Kingdom for centuries, and have recently gained popularity worldwide. These Mini Blackberry Cream Scones are perfect for those who love a sweet and fruity breakfast or afternoon snack. They are soft, fluffy, and filled with juicy blackberries, making them a delicious treat that can be enjoyed at any time of day. Whether you're a fan of traditional scones or looking to try something new, these Mini Blackberry Cream Scones are sure to satisfy your sweet tooth.

Instructions

1.Preheat oven to 400°F. Line a baking sheet with parchment paper.
2.In a large bowl, whisk flour, baking powder, salt, and sugar.
3.Use a fork or pastry cutter to cut the butter into the flour mixture until it resembles coarse sand.
4.Add blackberries and toss gently in the flour mixture until coated.
5.In a small bowl, whisk cream and powdered sugar until smooth. Add to the flour mixture and stir until just combined.
6.Turn the dough out onto a floured surface and shape into a 6-inch circle. Cut into 8 wedges and transfer to the prepared baking sheet.
7.Brush the tops of the scones with the remaining tablespoon of cream, and sprinkle with sugar.
8.Bake for 18-20 minutes or until the scones are golden brown. Cool on a wire rack and enjoy!

PROS

These scones are soft, fluffy, and bursting with sweet blackberries.

They are incredibly easy to make and can be enjoyed as a breakfast pastry or afternoon snack.

CONS

These scones are high in calories and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

These scones are not particularly healthy, but blackberries are loaded with vitamins and antioxidants that can support overall health and well-being. They are also low in calories and high in fiber, which can aid in digestion and help you feel fuller for longer periods of time.

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