Cheesy English Muffin Appetizer

May 08, 2023May 8, 20230 10

Cheesy English Muffin Appetizer - A simple and delicious appetizer recipe to share with friends and family

by The Chefin Appetizer

Prep

10 min

Cook

15-20 min

Ready In

25-30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

468

Sugar

Fat

41g

This Cheesy English Muffin Appetizer is a great snack or appetizer to share with your friends and family. It is made with simple ingredients that you probably already have in your kitchen, and it is a crowd-pleaser. This appetizer is perfect for a party, get together, or any other occasion where you want to serve something delicious and easy to make. The appetizer is perfect for those who love savory and cheesy flavors and can be enjoyed by both adults and children alike.

Instructions

1.	Preheat your oven to 350°F (175°C).
2.	In a medium bowl, mix together the chopped olives, green onions, cheddar cheese, mayonnaise, curry powder, and salt.
3.	Spread the mixture evenly over the split English muffin halves.
4.	Place the muffin halves onto a baking sheet.
5.	Bake for 15-20 minutes, or until the cheese is melted and bubbly.
6.	Remove from oven, let cool for a few minutes, and serve.

PROS

Quick and easy to make with only a few ingredients.

Perfect for sharing with friends and family at a party or get together.

The appetizer is a crowd pleaser and loved by all ages.

CONS

High in calories and fat due to the mayonnaise and cheese.

Not ideal for those with dairy allergies or dietary restrictions.

HEALTH & BENEFITS

Although this appetizer is not very healthy, it does contain some nutrients.
The olives contain healthy fats and are a good source of iron and fiber.
The green onions are rich in antioxidants and vitamin K.
The cheddar cheese provides calcium and protein which are essential for strong bones and muscles.

	1 can chopped ripe olives
	1/2 cup green onion , tops included
	1 1/2 cups grated sharp cheddar cheese
	1/2 cup mayonnaise
	1/2 teaspoon curry powder
	1/2 teaspoon salt
	6 English muffins , sliced in half