Spinach and Feta Scones

May 08, 2023May 8, 20230 3
Savory and flavorful Spinach and Feta Scones
in Scone

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/3 cup vegetable oil
5 green onions , chopped
2 eggs
1/2 cup milk
2 cups all-purpose flour
2 teaspoons sugar
1 tablespoon baking powder
1 teaspoon dry crumbled oregano
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 package frozen chopped spinach , thawed and well drained
7 ounces feta cheese , cubed

Nutrision Information

Servings Per Recipe
12
Calories
255
Sugar
1g
Fat
16g
Spinach and Feta Scones are a savory twist on a classic pastry. These scones have a delicious blend of flavors, with the sharpness of feta cheese complementing the earthiness of spinach. They can be served as a light lunch or as a savory snack. These scones are also great for taking on-the-go, making them an excellent option for road trips or picnics. Although they can be served alone, they are also made better with a spread of butter.

Instructions

1.Preheat oven to 400 degrees F (200 degrees C).
2.In a skillet over medium heat, cook and stir green onions in vegetable oil until tender.
3.In a large bowl, beat eggs until light and frothy. Mix in milk, cooked green onions, flour, sugar, baking powder, oregano, salt, garlic powder, and spinach until well blended.
4.Fold in feta cheese. Drop by rounded spoonfuls onto a greased cookie sheet.
5.Bake 12 to 15 minutes, or until lightly golden brown. Serve warm or cold.

PROS

These savory scones are easy to make and packed with tasty ingredients like spinach and feta cheese.

They can be served as an appetizer or a snack, and are perfect for on-the-go meals or picnics.

CONS

Scones are generally high in calories and fat, so they should be enjoyed in moderation and as part of a balanced diet.

These particular scones have a slightly dense texture compared to some other baked goods.

HEALTH & BENEFITS

Spinach is a nutrient-dense leafy green vegetable that is a good source of vitamins A, C, and K, as well as iron and calcium.
Feta cheese is a good source of protein, calcium, and vitamin B12.
These scones are also low in sugar.

Print

Leave a Reply

Your email address will not be published.