PROS
Rich in Omega-3 fatty acids, high-quality protein, low in calories, easy to prepare and budget-friendly
CONS
May have a strong flavor due to horseradish, not suitable for those allergic to fish or dairy products
HEALTH & BENEFITS
Cod fish is a great source of Omega-3 fatty acids which are essential for heart health. It is also rich in protein, vitamins D and B12, and minerals such as iron and zinc. Horseradish has antimicrobial properties and can boost the immune system.
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