Toffee Bananas

May 07, 2023May 7, 20230 2

Indulge in a sweet and sticky dessert with our Toffee Bananas recipe.

by The Chefin Dessert

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	9 ounces dark brown sugar
	7 ounces heavy cream
	1 tablespoon almond liqueur
	6 bananas , peeled and sliced lengthwise

Nutrision Information

Servings Per Recipe

Calories

375

Sugar

45g

Fat

14g

Our Toffee Bananas recipe takes the classic banana-dessert combo and elevates it with a rich and sweet toffee sauce. Each bite of creamy and caramel-coated fruit is sure to satisfy your sweet tooth. Plus, this dessert only takes a few ingredients to make, so you can whip it up in no time!

Instructions

1.	In a heavy-bottomed pot, melt the sugar over medium-high heat until it turns into a caramel.
2.	Slowly pour in the cream and almond liqueur while whisking.
3.	Continue whisking until the caramel has fully dissolved into the cream.
4.	Simmer for 2-3 minutes until the sauce thickens.
5.	Place sliced bananas on a plate and generously drizzle the toffee sauce over them.
6.	Serve immediately.
7.

PROS

Toffee Bananas are a simple and quick dessert that looks and tastes impressive.
They provide an excellent balance of sweet and creamy flavors.

CONS

As with many desserts, Toffee Bananas are high in sugar and fat, so they should be eaten in moderation.

HEALTH & BENEFITS

While Toffee Bananas are not the healthiest option, they do have small benefits. Bananas are a great source of vitamin C, potassium and fiber, while consuming small amounts of almonds can help regulate cholesterol levels.