Apricot Bars With Shortbread Crust

May 07, 2023May 7, 20230 14
Indulge in the deliciousness of Apricot Bars with Shortbread Crust
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 cup flour
1/3 cup sugar
1 pinch salt
1/2 cup cold butter , cut into pieces ( no subs )
4 ounces dried apricots , coarsley chopped
1/3 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
2 large eggs
1 cup light brown sugar , packed
3/4 teaspoon vanilla
1/3 cup chopped walnuts
powdered sugar

Nutrision Information

Servings Per Recipe
12
Calories
320
Sugar
28g
Fat
16g
Apricot Bars with Shortbread Crust are irresistible. The combination of dried apricots, flour, and sugar create a delicious filling that is encased in a buttery shortbread crust. The walnuts give a crunchy texture and nutty flavour, making these bars perfect for any occasion. Whether as a treat for yourself or as a gift for others, you won’t regret making these Apricot Bars with Shortbread Crust.

Instructions

1.Preheat the oven to 350°F (175°C).
2.In a large mixing bowl, mix together the flour, sugar, and salt.
3.Cut in the cold butter, and mix until the mixture is crumbly.
4.Press the mixture into a 9x13-inch baking dish.
5.Bake the crust for 20 minutes.
6.While the crust is baking, prepare the filling by mixing together the chopped apricots, flour, baking powder, and salt in a bowl.
7.In a separate mixing bowl beat eggs, light brown sugar, and vanilla until smooth.
8.Stir in the apricot mixture and chopped walnuts.
9.Pour the filling over the baked crust, and return it to the oven.
10.Bake for 30 minutes, or until the top is golden brown.
11.Let the dish cool completely, and dust powdered sugar on top.
12.Finally, cut into bars and if you like, serve as is or with a scoop of ice cream and enjoy!

PROS

Apricot Bars with Shortbread Crust are a perfect dessert for every occasion.
The fruity apricots in the bars, along with the shortbread crust, create a heavenly taste and aroma.
They are easy to make and can be enjoyed by anyone.
They can be served as a snack with tea or coffee, or even as a dessert after a hearty meal.
The bars make an ideal gift for family and friends who love delicious homemade treats.

CONS

The bars contain a high amount of sugar, making them a dessert to be enjoyed in moderation.
The preparation process can be time-consuming, and the recipe requires several ingredients.

HEALTH & BENEFITS

Apricot Bars with Shortbread Crust are a good source of dietary fiber, Vitamin A, and iron. They can benefit your digestive health and boost your immune system. Apricots also contain antioxidants that support vision and skin health. However, the bars are high in calories and sugar, so it is best to consume them in moderation.

Print

Leave a Reply

Your email address will not be published.