Raspberry-Walnut Shortbread Bars

May 07, 2023May 7, 20230 14
Delicious and crunchy raspberry-walnut shortbread bars
in Dessert

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup butter , cut into flour and sugar until mixture is like fine meal
1/3 cup raspberry jam
2 eggs
1/2 cup packed brown sugar
1 teaspoon vanilla
2 tablespoons flour
1/8 teaspoon salt
1/8 teaspoon baking soda
1 cup chopped Diamond walnuts

Nutrision Information

Servings Per Recipe
24
Calories
190
Sugar
12g
Fat
11g
Indulge in the sweet and crunchy goodness of these raspberry-walnut shortbread bars. The flaky shortbread crust provides a perfect base for the rich and gooey walnut-raspberry filling. These bars are perfect to enjoy with a cup of coffee or as a delightful dessert after a meal. The combination of raspberries and walnuts is immensely flavorful and will be loved by everyone, no matter what age group they belong to. Follow the recipe below to make this delectable dessert in no time!

Instructions

1.Preheat oven to 350°F.
2.In a bowl, combine 1 1/4 cups flour and granulated sugar.
3.Cut in butter until mixture resembles fine meal.
4.Press mixture onto bottom of ungreased 13x9-inch pan.
5.Bake for 15 minutes.
6.In another bowl, whisk together raspberry jam and eggs. Stir in brown sugar, vanilla, 2 tablespoons flour, salt and baking soda.
7.Fold in chopped walnuts.
8.Spread mixture over hot crust.
9.Bake for 20 to 25 minutes or until golden brown.
10.Cool completely before cutting into bars.

PROS

Easy to make and perfect for dessert or a sweet snack.
The combination of raspberries and walnuts provides a great taste.

CONS

Contains a fair amount of sugar and butter, which may not be suitable for those on a strict diet.

HEALTH & BENEFITS

Walnuts provide healthy fats, protein, and fiber, making them a great addition to your diet. Raspberry jam contains antioxidants, which help fight inflammation and disease.

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