Summer Fruits Terrine or Bodacious Berries in Wine Jelly!

May 07, 2023May 7, 20230 2

Delicious Summer Fruits Terrine or Bodacious Berries in Wine Jelly

by The Chefin Dessert

Prep

20 min

Cook

4 hrs

Ready In

4 hrs 20 min

Level

Easy

Rating

Ingredients

	15 fluid ounces sparkling rose wine
	2 ounces caster sugar
	2 sachets unflavored gelatin
	1 tablespoon fresh lime juice
	12 ounces small strawberries
	8 ounces raspberries
	12 12 ounces red currants or 12 ounces blueberries

Nutrision Information

Servings Per Recipe

Calories

125

Sugar

15g

Fat

0.5g

This delightful Summer Fruits Terrine or Bodacious Berries in Wine Jelly is the perfect dessert for summertime entertaining. The sparkling rose wine adds a touch of elegance and the fresh berries add a burst of flavor. Serve it at your next garden party or picnic and watch it disappear in no time. This recipe is easy to make, but requires some patience while the jelly sets. To make it extra special, top with whipped cream and fresh mint leaves before serving.

Instructions

1.	In a bowl, mix sparkling rose wine with caster sugar and unflavored gelatin.
2.	Stir in fresh lime juice.
3.	Rinse and slice strawberries.
4.	In a terrine mold, pour a little of the wine mixture.
5.	Add strawberries, raspberries, and red currants or blueberries.
6.	Pour in more of the wine mixture and repeat layers of fruit and jelly until the mold is full.
7.	Refrigerate for at least 4 hours or until set.
8.	To serve, run a knife around the outside of the mold and turn it out onto a serving plate.

PROS

A light, refreshing dessert that’s perfect for hot summer days.
Uses fresh, seasonal fruits.
Serves a crowd.

CONS

Takes at least 4 hours to set, so must be made in advance.
Requires a terrine mold.

HEALTH & BENEFITS

Summer fruits are packed with vitamins and antioxidants, which can boost the immune system and promote healthy skin. This recipe uses only a small amount of added sugar, making it a healthier alternative to many desserts.