Caramel Shortcake or Millionaire’s Shortbread

May 07, 2023May 7, 20230 0
Indulge in the rich and decadent taste of Caramel Shortcake or Millionaire's Shortbread.
in Dessert

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

8 ounces butter
4 ounces sugar
12 ounces plain flour
8 ounces butter or 8 ounces margarine
4 ounces sugar
4 tablespoons syrup
1 can sweetened condensed milk
8 ounces chocolate
1 ounce butter

Nutrision Information

Servings Per Recipe
12
Calories
567
Sugar
36g
Fat
35g
Caramel Shortcake or Millionaire's Shortbread is a classic dessert that is loved by many for its rich and decadent flavor. This indulgent treat is made up of three layers - a buttery shortbread base, a sticky caramel center, and a smooth chocolate topping. It's a perfect dessert to serve at dinner parties or special occasions, and is sure to impress your guests with its delicious taste and beautiful presentation. Whether you're a fan of caramel or chocolate, this dessert is sure to satisfy your sweet tooth and leave you feeling happy and satisfied.

Instructions

1.Preheat the oven to 180°C (160°C fan) or gas mark 4. Grease and line a square baking tin with baking paper.
2.In a mixing bowl, cream the butter and sugar together until light and fluffy. Gradually add in the flour until you have a crumbly texture.
3.Press the mixture firmly into the bottom of the prepared tin and bake for 20-25 minutes or until light golden brown.
4.In a small saucepan, melt the butter, sugar, and syrup together over low heat. Add the sweetened condensed milk and bring to a boil while stirring constantly. Let it simmer for 5-7 minutes until thickened and caramel-like.
5.Pour the caramel over the base and spread it out evenly. Allow it to cool completely so that the caramel hardens.
6.Break the chocolate into pieces and melt it with the butter in a heatproof bowl over a saucepan with simmering water, stirring occasionally until smooth. Pour it over the hardened caramel and let it set completely.
7.Once the chocolate has hardened, remove the shortcake from the tin and cut it into squares.

PROS

This dessert is incredibly rich and indulgent, perfect for special occasions or as a treat.
The combination of buttery shortbread, sticky caramel, and chocolate creates an irresistible flavor and texture.

CONS

This dessert is high in calories and fat, so it should be enjoyed in moderation.
It also contains a high amount of sugar, so it is not suitable for people with diabetes or those watching their sugar intake.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it does offer some nutritional benefits such as providing a source of energy from the carbohydrates in the shortbread. Additionally, dark chocolate contains antioxidants which can have anti-inflammatory properties and may help reduce the risk of heart disease.

Print

Leave a Reply

Your email address will not be published.