PROS
Simple ingredients, easy to make, comforting dessert
CONS
Long cooking time, may not appeal to those who dislike oatmeal
HEALTH & BENEFITS
High in fiber and protein, low in fat and sugar, may help lower cholesterol levels
Prep
5 minCook
180 minReady In
185 minLevel
Very easyRating
/rating_off.png "1 Star")
Loading...| 2 cups oatmeal | |
| 1 teaspoon salt | |
| 3 cups milk |
Crowdie-Mowdie is a traditional Scottish pudding made with oatmeal, milk, and salt. It's a comforting dessert that's perfect for cold winter nights. The steaming process creates a pudding that's firm but tender, and the subtle flavor of the oatmeal pairs well with cream or custard. This recipe is simple and easy to follow, making it a great option for novice cooks or those who want a quick and easy dessert. Best of all, it's a healthy option for those watching their fat or sugar intake.
| 1. | Mix the oatmeal and salt in a bowl |
| 2. | Gradually stir in the milk, mixing well |
| 3. | Grease a pudding bowl with butter and pour in the mixture |
| 4. | Cover with foil and place in a steamer |
| 5. | Steam for 2-3 hours until the pudding is firm |
| 6. | Serve with cream or custard |
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