Ingredients

2 lbs apples , peeled , cored , cubed
1/4 cup water
2 tablespoons white wine
1 tablespoon sugar
Aeblegrod is a delicious Danish applesauce dessert that is perfect for any occasion. Made with fresh apples and a few simple ingredients, this sweet and creamy dish is sure to satisfy your sweet tooth. While it may be a dessert, this recipe is lower in fat and sugar than many other desserts, making it a healthier option for those looking for a sweet treat.

Instructions

1.In a saucepan, combine apples and water
2.Bring to boil and then let simmer for 20 minutes
3.Add white wine and sugar, stir to combine
4.Remove from heat and let cool
5.Blend mixture until smooth
6.Serve chilled
7.

PROS

Quick and easy to make, low in fat and sugar

CONS

May be overly sweet for some, requires blending

HEALTH & BENEFITS

Apples have many nutritional benefits, including dietary fiber, vitamin C, and antioxidants

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