Aeblegrod — Danish Applesauce

May 07, 2023May 7, 20230 1
This Aeblegrod recipe is a delicious Danish Applesauce made with just a few simple ingredients.
in Dessert

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Very easy

Rating

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Ingredients

2 lbs apples , peeled , cored , cubed
1/4 cup water
2 tablespoons white wine
1 tablespoon sugar

Nutrision Information

Servings Per Recipe
4
Calories
120
Sugar
8g
Fat
0.5g
Aeblegrod is a classic Scandinavian dish that is traditionally served as a dessert or snack. Made with fresh apples, it has a sweet and tangy flavor that is sure to please your taste buds. This recipe uses only a few simple ingredients and can be whipped up in no time. Whether you are looking for a quick and easy dessert or a healthy snack, Aeblegrod is the perfect choice.

Instructions

1.Peel, core and cube the apples.
2.In a saucepan, combine the apples with water and white wine.
3.Cook over medium heat until the apples are soft and mushy.
4.Remove from heat and stir in sugar.
5.Transfer the mixture to a blender or food processor and blend until smooth.
6.Serve warm or chilled.

PROS

Quick and easy to make, requires only a few ingredients, can be served as a dessert or snack.

CONS

Contains added sugar, may not be suitable for those with dietary restrictions.

HEALTH & BENEFITS

Apples are rich in antioxidants, fiber and vitamins. They can help lower cholesterol levels, aid digestion and boost the immune system.

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