Crowdie-Mowdie — a Steamed Pudding (Scotland)

May 07, 2023May 7, 20230 2
Crowdie-Mowdie is a traditional Scottish steamed pudding made with oatmeal and milk.
in Dessert

Prep

5 min

Cook

120 min

Ready In

125 min

Level

Easy

Rating

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Ingredients

2 cups oatmeal
1 teaspoon salt
3 cups milk

Nutrision Information

Servings Per Recipe
6
Calories
230
Sugar
4g
Fat
6g
Crowdie-Mowdie is a unique and traditional Scottish dessert that has been enjoyed for generations. Made with oatmeal and milk, it is a filling and hearty dessert that is perfect for colder weather. Unlike many other desserts, Crowdie-Mowdie is relatively simple to make and can be adapted to suit a variety of tastes. Whether you enjoy it with cream, butter, or honey, this steamed pudding is sure to become a new favorite in your household.

Instructions

1.Mix oatmeal and salt together.
2.Stir in milk.
3.Cover and let sit for 30 minutes.
4.Fill a large pot with water and place a steaming rack inside.
5.Grease a pudding dish and add the oatmeal mixture.
6.Cover with a lid or foil and place on the steaming rack.
7.Steam for 2 hours.
8.Serve hot with cream, butter, or honey.

PROS

Crowdie-Mowdie is a delicious and filling dessert that is easy to make and uses simple ingredients.

CONS

This dessert is high in carbohydrates and may not be suitable for individuals on a low-carb diet.

HEALTH & BENEFITS

Oatmeal is a great source of fiber and can help lower cholesterol levels and improve digestion.

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