Aeblegrod — Danish Applesauce

May 07, 2023May 7, 20230 3

Aeblegrod - A Delicious Danish Applesauce Recipe

by The Chefin Dessert

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Very easy

Rating

Ingredients

	2 lbs apples , peeled , cored , cubed
	1/4 cup water
	2 tablespoons white wine
	1 tablespoon sugar

Nutrision Information

Servings Per Recipe

Calories

114

Sugar

21g

Fat

0.5g

Aeblegrod is a traditional Danish dessert that has been enjoyed for generations. Made from simple ingredients, this creamy and smooth applesauce is easy to prepare and perfect for a sweet treat. It can be enjoyed hot or cold, and is often served as a dessert or snack throughout Denmark. Whether you have a sweet tooth or are looking for a healthy snack option, Aeblegrod is perfect for any occasion.

Instructions

1.	In a saucepan, add the cubed apples and water.
2.	Cook on medium heat until the apples are tender, around 10 minutes.
3.	Add white wine and sugar to the apples, stir well to combine.
4.	Let the mixture simmer until the sugar dissolves and the apples break down, around 10 minutes.
5.	With a stick blender or in a regular blender, puree the mixture until smooth.
6.	Serve chilled with toppings such as whipped cream, cinnamon, or chopped nuts.

PROS

Quick and easy to prepare with only a few ingredients.
Healthy and versatile as it can be enjoyed as a dessert or a healthy snack.
Can be adapted for various dietary preferences such as vegan or gluten-free.

CONS

Not suitable for those who do not like the texture of applesauce or for individuals on a low-carb or sugar-free diet.

HEALTH & BENEFITS

Aeblegrod is a nutritious and low-calorie dessert or snack option. Apples are rich in fiber, vitamins, and minerals, and can help to regulate blood sugar levels and aid in digestion. Additionally, the use of white wine in the recipe can provide antioxidants and have potential heart-healthy benefits.