Ingredients

1 1/2 quarts milk
1 cup uncooked white rice
1 cup white sugar
2 eggs , beaten
Portuguese Sweet Rice is a traditional dessert that is loved by locals and tourists. The creamy texture and sweet taste make it a go-to dish after a hearty meal. It's a simple recipe that has been passed down through generations, and now you can enjoy it in your own home. While it may not be the healthiest option, it's a treat worth indulging in every once in a while.

Instructions

1.In a large pot, bring milk to a boil over medium heat
2.Add rice and sugar, stirring constantly for 5 minutes
3.Reduce heat to low and cook for 25-30 minutes, stirring occasionally
4.In a separate bowl, beat eggs and slowly add a cup of the hot rice mixture
5.Pour egg mixture back into the pot and stir well
6.Cook for 5 more minutes, stirring constantly
7.Serve hot or chilled

PROS

Creamy and delicious dessert, easy to prepare

CONS

High in sugar and calories

HEALTH & BENEFITS

Provides calcium and protein

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