Cashew Shortbread

May 06, 2023May 6, 20230 4

Delicious Cashew Shortbread recipe with a buttery and nutty flavor.

by The Chefin Dessert

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 cup unsalted butter , softened
	1/2 cup light brown sugar , packed
	3 tablespoons sugar
	1 cup finely minced cashews
	2 cups unbleached all-purpose flour ( plus extra for handling the dough )
	1/2 teaspoon salt
	1/2 teaspoon baking powder

Nutrision Information

Servings Per Recipe

Makes 16-20 cookies

Calories

185

Sugar

Fat

13g

Cashew Shortbread is a satisfyingly rich and buttery cookie with the added crunch of finely minced cashews. It's perfect for a sweet treat alongside a cup of tea or as a dessert to finish off a meal. The combination of a tender texture with a slightly crunchy cashew topping makes for a delicious bite every time. The recipe is simple to follow and can be scaled up for a crowd or customized with different shapes and sizes to suit the occasion.

Instructions

1.	Preheat oven to 350°F.
2.	In a mixing bowl, cream together butter, light brown sugar, and white sugar until smooth.
3.	Mix in minced cashews.
4.	In a separate bowl, whisk together flour, salt, and baking powder.
5.	Gradually mix the dry ingredients into the butter mixture until dough forms.
6.	On a lightly floured surface, pat the dough into a round disk.
7.	Cut the disk into wedges, or use a cookie cutter to create shapes.
8.	Place the shortbread onto a baking sheet, 1-2 inches apart.
9.	Bake for 15-20 minutes or until lightly golden.
10.	Cool on a wire rack, then serve and enjoy!

PROS

Great balance of nutty and buttery flavors.
Easy to make and can be customized with different shapes and sizes.

CONS

Not suitable for those with nut allergies.
Can be high in calories and fat.

HEALTH & BENEFITS

Cashews have a high amount of healthy monounsaturated and polyunsaturated fats, which can help lower bad cholesterol levels and reduce the risk of heart disease. They also contain magnesium, which may help regulate blood pressure and blood sugar levels.