Scottish Fruit Squares

May 06, 2023May 6, 20230 2
Indulge in the rich flavors of Scottish Fruit Squares
in Dessert

Prep

30 min

Cook

35 min

Ready In

1 hr 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup unsalted butter , cut into pieces
1/4 cup corn oil
1 large egg , separated
2 teaspoons fresh lemon juice
2 -3 tablespoons cold water
1 cup chopped walnuts
1 cup currants
1 cup sweetened flaked coconut
1 cup raisins
1 cup sugar
1/2 cup unsalted butter , melted
1 large egg , beaten
2 cups confectioners ' sugar
4 -5 tablespoons fresh orange juice
1 cup candied cherry , chopped

Nutrision Information

Servings Per Recipe
16
Calories
381
Sugar
30g
Fat
20g
Scottish Fruit Squares are a delightful dessert that originated from Scotland. They are made with a buttery shortbread crust and topped with a generous amount of fruit and nut filling. The combination of walnuts, currants, coconut, and raisins creates a chewy, sweet, and nutty texture that is impossible to resist. The tangy glaze made with orange juice and confectioners' sugar adds a burst of citrus flavor, while the chopped candied cherries on top provide a festive touch. These squares are perfect for serving at a holiday party or any special occasion where you want to impress your guests.

Instructions

1.Preheat the oven to 350°F.
2.In a large bowl, whisk together the flour and salt.
3.Add the pieces of butter and use your fingers to incorporate it into the flour mixture until it resembles coarse sand.
4.In a small bowl, whisk together the egg yolk, lemon juice, and water. Then add it to the flour mixture and mix until a dough forms.
5.Press the dough into a 9x13 inch greased baking pan.
6.In a separate bowl, mix together the walnuts, currants, coconut, raisins, sugar, melted butter, and beaten egg.
7.Spread the fruit mixture evenly over the dough.
8.Bake for 30-35 minutes, or until the edges are lightly browned.
9.Allow to cool completely.
10.In a small bowl, whisk together the confectioners' sugar and orange juice until smooth.
11.Drizzle the glaze over the cooled bars.
12.Sprinkle the chopped candied cherries on top of the glaze.
13.Cut into squares and serve.

PROS

These Scottish Fruit Squares are a deliciously indulgent dessert that are perfect for sharing.
They are easy to make and have a unique combination of flavors and textures.
The addition of candied cherries makes them even more festive and colorful.

CONS

There are many ingredients required to make this recipe, which could be a drawback for some.
Additionally, the high sugar content means that these squares should be enjoyed in moderation.

HEALTH & BENEFITS

These squares contain a variety of dried fruits and nuts, which are nutrient-dense and high in fiber. They also contain healthy fats from the walnuts and coconut. However, due to the high sugar content, these should be enjoyed as a treat rather than a staple in your diet.

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