Ingredients

1 1/2 cups all-purpose flour
1/2 cup sifted powdered sugar
2/3 cup butter
1/2 - 1 teaspoon finely shredded orange rind
3/4 cup miniature semisweet chocolate chips
Indulge in the sweet and tangy flavors of Choco-Orange Shortbread, a classic dessert perfect for any occasion. The crumbly texture of the shortbread combined with the chocolate chips and orange rind creates a heavenly taste that will leave your taste buds wanting more. While this recipe may not be the healthiest option due to its high sugar and fat content, it is definitely a treat worth savoring. It can be enjoyed as a dessert, snack, or even a breakfast item paired with a cup of hot coffee or tea. Give in to your cravings and whip up a batch of this irresistible dessert today!

Instructions

1.In a mixing bowl, combine flour and powdered sugar. Cut in butter until mixture resembles fine crumbs.
2.Add orange rind and chocolate chips. Mix well.
3.Press crumb mixture into an ungreased 9-inch square baking pan.
4.Bake at 350°F for 18-20 minutes or until edges are light golden brown.
5.Cool on a wire rack.
6.Cut into squares or bars.

PROS

Delicious taste, Easy to bake, Perfect with coffee or tea

CONS

Not suitable for individuals with gluten or dairy allergies

HEALTH & BENEFITS

Oranges provide a good source of Vitamin C, while dark chocolate contains antioxidants and potential health benefits. However, this recipe should be consumed in moderation as it contains a high amount of sugar and saturated fat.

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