Chocolate Dipped Shortbread

May 06, 2023May 6, 20230 2

Indulge in the deliciousness of Chocolate Dipped Shortbread, a perfect evening snack

by The Chefin Appetizer

Prep

15 min

Cook

20 min

Ready In

65 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

292

Sugar

12g

Fat

18g

If you are in for a chocolate-filled treat, Chocolate Dipped Shortbread is a recipe that you don't want to miss. This recipe creates shortbread rounds that are crunchy and tender in texture. The addition of dark and white chocolate make them a chocolate lover's dream. A perfect evening snack that is sure to satisfy your sweet tooth cravings.

Instructions

1.	In a bowl, mix flour, cornflour, caster sugar, and butter to form a dough
2.	Wrap the dough in cling film and chill in the fridge for 30 minutes
3.	Preheat the oven to 160°C/gas mark 3
4.	Roll out the dough on a floured surface and cut out into small rounds
5.	Bake for 20 minutes or until golden
6.	Melt the dark and white chocolates separately and dip half of each shortbread round into the melted chocolate
7.	Let them cool before serving

PROS

Chocolate Dipped Shortbread is a perfect combination of crunchy and gooey texture with a rich chocolate flavour.
It is a great dessert option and perfect for sharing with friends and family.

CONS

The calorie count of Chocolate Dipped Shortbread makes it an indulgence to be had in moderation.
Overeating may lead to health issues.

HEALTH & BENEFITS

Dark chocolate, used in this recipe, has been known to reduce stress levels and lower blood pressure. Butter contains calcium, vitamin D, and other important minerals. Cornflour, on the other hand, is low in fat and rich in carbohydrates.

	200 g plain flour
	100 g cornflour
	200 g butter
	100 g caster sugar
	1 pinch caster sugar
	75 g dark chocolate
	100 g white chocolate