Victorian Watercress Tea Sandwiches for High Tea and Picnics

May 06, 2023May 6, 20230 4

Delicious watercress tea sandwiches perfect for high tea and picnics

Victorian Watercress Tea Sandwiches for High Tea and Picnics

by The Chefin Sandwich

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	2 bunches watercress
	softened butter
	16 thin slices bread
	sea salt and black pepper

Nutrision Information

Servings Per Recipe

Calories

238

Sugar

Fat

12g

These Victorian watercress tea sandwiches are a classic option for any tea time or picnic event. Watercress, a leafy green with a slightly spicy taste, pairs perfectly with the buttery bread. The sea salt and black pepper add a nice touch of seasonings to balance out the flavors. These sandwiches are easy to prepare and can be made ahead of time, making them a hassle-free choice for any event.

Instructions

1.	Rinse and dry watercress
2.	Spread softened butter on bread slices
3.	Add watercress on 8 slices of bread
4.	Sprinkle sea salt and black pepper
5.	Top with remaining bread slices
6.	Cut crusts off and cut sandwiches into desired shape
7.	Serve and enjoy!

PROS

Light and refreshing, perfect for a summer picnic or high tea

CONS

Bread may become soggy if prepared too far in advance

HEALTH & BENEFITS

Watercress is an excellent source of vitamins A, C, and K, and is a good source of calcium, potassium, and iron. It is also a natural antioxidant and anti-inflammatory.