Medoviya Prianiki (Russian Honey Rye Cookies)

May 06, 2023May 6, 20230 2

Try these sweet and spicy Russian Honey Rye Cookies

Medoviya Prianiki (Russian Honey Rye Cookies)

by The Chefin Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	2 cups dark buckwheat honey ( buckwheat is best in these cookies , but any dark honey will do or 1 cup honey mixed with 1 cup molas )
	1 cup rye meal , sifted
	1 cup flour , sifted
	1/2 teaspoon baking powder
	1/2 teaspoon ground cloves
	1 teaspoon ground ginger
	1 tablespoon whiskey
	2 drops anise flavoring ( optional )

Nutrision Information

Servings Per Recipe

Calories

120

Sugar

11g

Fat

Medoviya Prianiki, or Russian Honey Rye Cookies, are a traditional treat in Russia and throughout Eastern Europe. Made with dark buckwheat honey, rye meal, and spices, these cookies have a unique sweet and spicy flavor that is unlike anything you've ever tasted. They're perfect for a holiday cookie swap or a special treat to share with friends and family. While they require some specialty ingredients and a bit of time, they're sure to impress.

Instructions

1.	Preheat oven to 350°F.
2.	In a mixing bowl, combine honey, rye meal, flour, baking powder, ground cloves, and ground ginger.
3.	Mix until a thick, sticky dough forms.
4.	Stir in whiskey and anise flavoring (if using).
5.	Using a small cookie scoop or spoon, drop dough onto a greased or lined baking sheet.
6.	Bake for 12-15 minutes until golden brown.
7.	Cool on a wire rack before serving.

PROS

Sweet, spicy flavor
Unique twist on traditional cookies
Made with all-natural ingredients

CONS

May not be suitable for those with gluten or wheat allergies
Requires some speciality ingredients

HEALTH & BENEFITS

Honey is a natural sweetener with antioxidant and antibacterial properties. Rye meal is a good source of fiber and may help regulate blood sugar levels.