K Jon’s Beef Stroganoff

May 06, 2023May 6, 20230 2
K Jon's Beef Stroganoff - A Classic Russian Dish
in Main

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 lbs beef sirloin , cut into strips
24 ounces mushrooms , quartered
12 tablespoons butter
1/8 teaspoon nutmeg
1/2 teaspoon tarragon
3 cups sour cream
2 tablespoons flour or 2 tablespoons cornstarch
1 cup onion
2 tablespoons garlic , minced
1/4 cup Worcestershire sauce
24 ounces beef stock ( beef base + H2O )
2 tablespoons parsley
1 tablespoon paprika
4 teaspoons Dijon mustard

Nutrision Information

Servings Per Recipe
6
Calories
540
Sugar
6g
Fat
46g
K Jon's Beef Stroganoff is a classic Russian dish that has been enjoyed for generations. This hearty dish is perfect for chilly evenings and is sure to become a family favorite. The dish consists of tender strips of beef in a rich and creamy sauce, served over a bed of fluffy egg noodles. The addition of mushrooms, onions, and garlic add depth and flavor to the dish, while the tarragon and Dijon mustard give it a unique and delicious taste. Whether you are cooking for your family or hosting a dinner party, K Jon's Beef Stroganoff is sure to impress!

Instructions

1.Begin by slicing the beef sirloin into thin strips.
2.In a large pan, melt 6 tablespoons of butter and stir in the beef strips. Cook until lightly browned, then transfer to a plate and set aside.
3.Add the remaining butter and sauté the mushrooms until tender and golden brown.
4.Add the garlic and onions, and cook until the onions are translucent.
5.Stir in the flour or cornstarch, paprika, nutmeg, and tarragon.
6.Add the beef stock, Worcestershire sauce, and mustard.
7.Bring the mixture to a boil, then reduce heat and simmer for 10 minutes.
8.Stir in the sour cream and cooked beef.
9.Cook on low heat for 5-10 minutes, or until heated through.
10.Serve hot and garnish with freshly chopped parsley.

PROS

K Jon’s Beef Stroganoff is a hearty and delicious dish that will leave you feeling satisfied and full.
The recipe is easy to make and can be made in large batches, making it perfect for feeding a crowd.
The creamy sauce and tender beef is a classic combination that everyone will love.

CONS

Beef Stroganoff is not the healthiest dish out there, as it contains high amounts of fat and calories.
It is also not suitable for vegetarians or vegans.

HEALTH & BENEFITS

Beef Stroganoff contains high amounts of protein, which is essential for muscle growth and repair. It also contains iron, which is important for healthy blood cells. The mushrooms in the dish provide a source of vitamins and minerals, particularly vitamin D and selenium.

Print

Leave a Reply

Your email address will not be published.