Grandma’s Honey Cake – Gluten-Free Variation

May 06, 2023May 6, 20230 1
Grandma's Honey Cake - Gluten-Free Variation
in Dessert

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

5 eggs , separated
1/2 - 2/3 cup sugar
2/3 cup honey
1 tablespoon honey comb , real honey comb piece , not candy ( optional )
1/2 cup olive oil
1 cup walnuts , finely chopped
1/2 cup almond meal ( ground blanched almonds )
1/2 cup cornflour ( corn starch )
2/3 teaspoon baking soda
1/4 teaspoon white vinegar ( not malt ! )

Nutrision Information

Servings Per Recipe
12
Calories
310
Sugar
24g
Fat
20g
This gluten-free honey cake is a tasty variation of a classic dessert. With a moist and flavorful texture, this honey cake is perfect for special occasions or family gatherings. The recipe is easy to make and requires no special equipment. Whether you have a gluten intolerance or are looking for a healthier dessert option, this recipe is sure to please.

Instructions

1.Preheat oven to 350°F.
2.In a large mixing bowl, beat egg yolks and sugar until well combined.
3.Add honey, olive oil, and honeycomb to the mixture and stir.
4.Add finely chopped walnuts, almond meal, cornflour, baking soda, and white vinegar to the bowl and stir.
5.In another mixing bowl, beat egg whites until thick.
6.Fold egg whites gently into the previous mixture.
7.Pour the mixture into a greased and floured 9x13 baking dish.
8.Bake for 30-35 minutes, until golden brown.
9.Let cool before serving.

PROS

Gluten-free and delicious! This cake recipe is a healthier alternative to traditional cakes.
Honey is a natural sweetener that has many health benefits, while almond flour provides protein and healthy fats.

CONS

The recipe requires a longer list of ingredients than a traditional cake recipe, and might not be suitable for people with nut allergies.
Some might find the taste of honey overpowering.

HEALTH & BENEFITS

Honey is known to have antibacterial and antioxidant properties, and it can soothe sore throats. Almond meal is a good source of protein, healthy fats, and vitamin E.

Print

Leave a Reply

Your email address will not be published.